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Native Edible Workshop

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  • Starts at
    February 22, 2025 at 10:00 AM
  • Ends at
    February 22, 2025 at 11:00 AM

Did you know that we can grow our own food to prepare ourselves for a food supply disruption during emergencies?

In this workshop, you will learn to grow local edible plants such as Chinese Violet, Wild Watercress and Wild Pepper. These nutrient rich vegetables thrive in our climate and grow easily without any nasty chemicals.

Come join us as we rediscover these amazing edible plants!

This workshop is part of the line-up of activities during Brickland Total Defence Day. Join us for this event!

Workshop price: $6/pax

https://go.gov.sg/brlttd25

#BrickbyBrick #BricklandCares #LoveWhereWeLive

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Added By cleangreen

cleangreen