Ever wanted to master the art of pickling?
Join Gresavour and Firestone Bakery (6firestonebakery ) for a hands-on Bread & Pickle Appreciation Workshop ($25 per pax)- a flavourful dive into fermentation, food waste
reduction, and sourdough. Learn to ferment surplus veggies, pair them with fresh sourdough, and leave with tasty skills & sustainable inspo.
Bundle deals available – save $10 (duo) or $20 (group of 4)!
3 sessions: 3PM / 4:30PM / 6PM
23 Aug 2025 (Saturday)
Firestone Bakery
○Sign up: tinyurl.com/resavourfirestone2025
No walk-ins Limited slots
Log in to leave a review.